Put 2 cups of brown rice in the bottom of your roaster. Top with a little chopped onion and bell peppers. Sprinkle with salt. Add 4 cups of hot water. Sprinkle salt on your whole chicken. Place breast side up into roaster on top of the rice. Sprinkle with desired herbs. I like sage, garlic [...]
If you want pizza, but don’t have the time or desire to put together a yeast dough crust, here’s a recipe you can try. My family loves pizza, but they don’t think they get it often enough (especially my husband ). So not long ago I began using this recipe. It was an instant hit [...]
September 5, 2005 – 4:52 pm
One of our customers, Donald Fowles, sent us a delicious chicken recipe last month and we’d like to pass it along to you. Here is what he says: "Cut one large onion into chunks and put in bottom of crockpot. Mix ~2 tbsp. olive oil, 1-2 cloves garlic, 1/2 to 1 tsp. dry tarragon, and [...]
September 5, 2005 – 4:52 pm
My favorite marinade for meat and poultry: 1/4 c. olive or coconut oil 1/4 c. balsamic or apple cider vinegar 1 tsp. chili powder 1/2 tsp. garlic powder 1 tsp. onion powder 1 tsp. dried basil leaves 1/2 tsp. salt Bake the meat or poultry in the marinade. Delicious!
August 10, 2005 – 8:47 pm
Here’s one of our family’s favorite chicken recipes. It’s so delicious and sooo easy. 1 chicken, cut up 4 Tbsp. butter, melted (no substitutes except coconut oil) Unrefined sea salt Brush one side of each chicken piece with butter. Sprinkle with salt. Turn the chicken pieces over. Repeat the process of brushing with butter and [...]
